125 Van Riebeek Street, Wakkerstroom
For reservations
please Call or WhatsApp 063 945 5816
or email: reservations@thyme-out.co.za
Easter Weekend Opening Hours
We are open for breakfast, lunch and dinner on Good Friday and Saturday.
We are open for breakfast and lunch on Easter Sunday.
We are open for breakfast and lunch on Easter Monday.
Chef's Weekend Choices
Starter
Snails in a Blue Cheese Cream Sauce.
Tender snails in a rich white wine, garlic, blue cheese and Romano cream, served in a crisp puff pastry shell.
135
Mains
Beef Bourguignon.
Tender beef slow-braised in red wine with bacon, mushrooms and baby onions, infused with garlic and fresh herbs, served on herbed mashed potato or Basmati rice.
190
Dessert
Caramel Apple Blossom Tart.
Thinly sliced apples arranged in a blossom-style tart with a rich caramel glaze, served warm with homemade vanilla ice cream.
55
We sell 500ml tubs of our homemade ice creams.
Salted Caramel R55, Rum and Raisin R85, Vanilla R80, Chocolate Mocha R85.
Date Night at Thyme Out every second Thursday of the month.
Invite your loved one on a Date Night to Thyme Out on every second Thursday of the month. Book a table for two (or more) and enjoy a romantic evening with a loved one or a special friend. Leave your worries and the kids with granny and escape to Wakkerstroom for the evening.
Start with a complimentary glass of bubbles on our starlit terrace and choose from our Date Night selection of sharing meals or from our à la carte menu.
We are opening for dinner Date Night from 17h30 on every second Thursday of every month. Please book beforehand. No children under the age of 18 on Date Night.